Gastronome –

  • Albino sterlet caviar

    Caviar color is amazing, golden-amber. In terms of the amount of vitamins and minerals, golden caviar is similar to sturgeon and beluga, only the taste of each type of caviar is different, golden cavi...

    7280

  • Omul fish

    260

  • Keta caviar 100gr

    Delicate red caviar
    low salt, with a wonderful creamy aftertaste and barely noticeable bitterness.

    695

  • Imperial oysters №2

    Far Eastern rock oyster, diving in the Sea of Japan. Differs in bright sea taste. 1 PC.

    200

  • Sturgeon caviar Classic 20 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    1500

  • Russian sturgeon caviar Classic 57g

    Russian aka Caspian sturgeon. Caviar has a delicate taste with hints of walnut and sea breeze, with a soft creaminess in the aftertaste.

    5330

  • Oyster knife

    600

  • File muksuna

    Cold smoked northern muksun. Smoking on natural alder chips. Vacuum packing, 200gr.

    360

  • Red caviar salmon 200g

    Delicate red caviar
    low salt, with a wonderful creamy aftertaste and barely noticeable bitterness

    1365

  • Sturgeon caviar Classic 28.6 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    1810

  • Ship caviar Classic 57gr

    Ship is a very rare fish of the sturgeon family that historically inhabited the Aral Sea. Silver-colored caviar with a delicate texture, rich sea flavor and light iodine notes in a creamy aftertaste

    5330

  • Duck Riyette with Foie Gras, 120 gr

    Riyette is a kind of airy pate with tender pieces of Mulard duck stewed in its own fat using the Confit technology.

    385

  • Fillet of zubatki

    Cold smoked Atlantic catfish. Smoking on natural alder chips. Vacuum packing, 300gr.

    430

  • Siberian sturgeon caviar Premium Premier 57gr

    By reservation.
    The "pearl" of our collection. Slaughter sturgeon caviar melting in your mouth, obtained at the moment of ideal grain maturity. Perfect balance, nutty and marine notes on the...

    6100

  • Fillet of fish oil

    Cold smoked oily fish. Smoking on natural alder chips. Vacuum packing, 300gr.

    450

  • Red caviar salmon 350g

    Delicate red caviar of low salt, with a wonderful creamy aftertaste and barely noticeable bitterness

    2440

  • Starred sturgeon caviar Classic 57 g

    This is the most high-calorie black granular caviar, which in terms of its market value ranks third after beluga and sturgeon caviar.

    3550

  • Sturgeon caviar Classic 113 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    6995

  • Trout fillet

    Cold smoked Karelian trout. Smoking on natural alder chips. Vacuum packing, 300gr.

    590

  • Pink salmon caviar 500 gr

    Delicate red caviar
    low salt, with a wonderful creamy aftertaste and barely noticeable bitterness

    3410

  • Albino sterlet caviar
  • Omul fish
  • Keta caviar 100gr
  •  Imperial oysters №2
  • Sturgeon caviar Classic 20 gr
  • Russian sturgeon caviar Classic 57g
  • Oyster knife
  • File muksuna
  • Red caviar salmon 200g
  • Sturgeon caviar Classic 28.6 gr
  • Ship caviar Classic 57gr
  • Duck Riyette with Foie Gras, 120 gr
  •  Fillet of zubatki
  • Siberian sturgeon caviar Premium Premier 57gr
  • Fillet of fish oil
  • Red caviar salmon 350g
  • Starred sturgeon caviar Classic 57 g
  • Sturgeon caviar Classic 113 gr
  • Trout fillet
  • Pink salmon caviar 500 gr
  • Albino sterlet caviar

  • Omul fish

  • Keta caviar 100gr

  •  Imperial oysters №2

  • Sturgeon caviar Classic 20 gr

  • Russian sturgeon caviar Classic 57g

  • Oyster knife

  • File muksuna

  • Red caviar salmon 200g

  • Sturgeon caviar Classic 28.6 gr

  • Ship caviar Classic 57gr

  • Duck Riyette with Foie Gras, 120 gr

  •  Fillet of zubatki

  • Siberian sturgeon caviar Premium Premier 57gr

  • Fillet of fish oil

  • Red caviar salmon 350g

  • Starred sturgeon caviar Classic 57 g

  • Sturgeon caviar Classic 113 gr

  • Trout fillet

  • Pink salmon caviar 500 gr

  • Albino sterlet caviar

    Caviar color is amazing, golden-amber. In terms of the amount of vitamins and minerals, golden caviar is similar to sturgeon and beluga, only the taste of each type of caviar is different, golden cavi...

    7280

  • Omul fish

    260

  • Keta caviar 100gr

    Delicate red caviar
    low salt, with a wonderful creamy aftertaste and barely noticeable bitterness.

    695

  • Imperial oysters №2

    Far Eastern rock oyster, diving in the Sea of Japan. Differs in bright sea taste. 1 PC.

    200

  • Sturgeon caviar Classic 20 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    1500

  • Russian sturgeon caviar Classic 57g

    Russian aka Caspian sturgeon. Caviar has a delicate taste with hints of walnut and sea breeze, with a soft creaminess in the aftertaste.

    5330

  • Oyster knife

    600

  • File muksuna

    Cold smoked northern muksun. Smoking on natural alder chips. Vacuum packing, 200gr.

    360

  • Red caviar salmon 200g

    Delicate red caviar
    low salt, with a wonderful creamy aftertaste and barely noticeable bitterness

    1365

  • Sturgeon caviar Classic 28.6 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    1810

  • Ship caviar Classic 57gr

    Ship is a very rare fish of the sturgeon family that historically inhabited the Aral Sea. Silver-colored caviar with a delicate texture, rich sea flavor and light iodine notes in a creamy aftertaste

    5330

  • Duck Riyette with Foie Gras, 120 gr

    Riyette is a kind of airy pate with tender pieces of Mulard duck stewed in its own fat using the Confit technology.

    385

  • Fillet of zubatki

    Cold smoked Atlantic catfish. Smoking on natural alder chips. Vacuum packing, 300gr.

    430

  • Siberian sturgeon caviar Premium Premier 57gr

    By reservation.
    The "pearl" of our collection. Slaughter sturgeon caviar melting in your mouth, obtained at the moment of ideal grain maturity. Perfect balance, nutty and marine notes on the...

    6100

  • Fillet of fish oil

    Cold smoked oily fish. Smoking on natural alder chips. Vacuum packing, 300gr.

    450

  • Red caviar salmon 350g

    Delicate red caviar of low salt, with a wonderful creamy aftertaste and barely noticeable bitterness

    2440

  • Starred sturgeon caviar Classic 57 g

    This is the most high-calorie black granular caviar, which in terms of its market value ranks third after beluga and sturgeon caviar.

    3550

  • Sturgeon caviar Classic 113 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    6995

  • Trout fillet

    Cold smoked Karelian trout. Smoking on natural alder chips. Vacuum packing, 300gr.

    590

  • Pink salmon caviar 500 gr

    Delicate red caviar
    low salt, with a wonderful creamy aftertaste and barely noticeable bitterness

    3410