Gastronome – Black caviar

  • Sturgeon caviar Classic 20 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    1400

  • Sturgeon caviar Classic 28.6 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    2000

  • Sturgeon caviar Classic 57 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    4000

  • Sturgeon caviar Classic 113 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    7800

  • Sturgeon caviar Classic 250 gr

    Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste

    17200

  • Sturgeon caviar Classic 500 gr

    Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste

    34400

  • Sturgeon caviar Imperial 28.6 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    2400

  • Sturgeon caviar Imperial 125 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    10200

  • Sturgeon caviar Imperial 250 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    20400

  • Sturgeon caviar Classic 20 gr
  • Sturgeon caviar Classic 28.6 gr
  • Sturgeon caviar Classic 57 gr
  • Sturgeon caviar Classic 113 gr
  • Sturgeon caviar Classic 250 gr
  • Sturgeon caviar Classic 500 gr
  • Sturgeon caviar Imperial 28.6 gr
  • Sturgeon caviar Imperial 125 gr
  • Sturgeon caviar Imperial 250 gr
  • Sturgeon caviar Classic 20 gr

  • Sturgeon caviar Classic 28.6 gr

  • Sturgeon caviar Classic 57 gr

  • Sturgeon caviar Classic 113 gr

  • Sturgeon caviar Classic 250 gr

  • Sturgeon caviar Classic 500 gr

  • Sturgeon caviar Imperial 28.6 gr

  • Sturgeon caviar Imperial 125 gr

  • Sturgeon caviar Imperial 250 gr

  • Sturgeon caviar Classic 20 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    1400

  • Sturgeon caviar Classic 28.6 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    2000

  • Sturgeon caviar Classic 57 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    4000

  • Sturgeon caviar Classic 113 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    7800

  • Sturgeon caviar Classic 250 gr

    Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste

    17200

  • Sturgeon caviar Classic 500 gr

    Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste

    34400

  • Sturgeon caviar Imperial 28.6 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    2400

  • Sturgeon caviar Imperial 125 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    10200

  • Sturgeon caviar Imperial 250 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    20400