It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.
1400
Sturgeon caviar Classic 28.6 gr
It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.
2000
Sturgeon caviar Classic 57 gr
It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.
4000
Sturgeon caviar Classic 113 gr
It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.
7900
Sturgeon caviar Classic 125 gr
Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste
8800
Sturgeon caviar Classic 500 gr
Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste
35000
Kaluga caviar Classic 57g
Kaluga a very rare fish that lives in the Amur River basin. The caviar is large, with a greenish tint, has a delicate texture and taste, with mushroom and marine notes.
5800
Sturgeon caviar Imperial 113 gr
Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.
9200
Sturgeon caviar Imperial 125 gr
Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.
10200
Sturgeon caviar Standart 50gr
3500
Sturgeon caviar Standart 100gr
7000
Sturgeon caviar Classic 20 gr
It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.
1400
Sturgeon caviar Classic 28.6 gr
It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.
2000
Sturgeon caviar Classic 57 gr
It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.
4000
Sturgeon caviar Classic 113 gr
It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.
7900
Sturgeon caviar Classic 125 gr
Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste
8800
Sturgeon caviar Classic 500 gr
Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste
35000
Kaluga caviar Classic 57g
Kaluga a very rare fish that lives in the Amur River basin. The caviar is large, with a greenish tint, has a delicate texture and taste, with mushroom and marine notes.
5800
Sturgeon caviar Imperial 113 gr
Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.
9200
Sturgeon caviar Imperial 125 gr
Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.
