Gastronome – Black caviar

  • Sturgeon caviar Classic 20 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    1400

  • Sturgeon caviar Classic 28.6 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    2000

  • Sturgeon caviar Classic 57 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    4000

  • Sturgeon caviar Classic 113 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    7900

  • Sturgeon caviar Classic 125 gr

    Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste

    8800

  • Sturgeon caviar Classic 500 gr

    Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste

    35000

  • Kaluga caviar Classic 57g

    Kaluga a very rare fish that lives in the Amur River basin. The caviar is large, with a greenish tint, has a delicate texture and taste, with mushroom and marine notes.

    5800

  • Sturgeon caviar Imperial 113 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    9200

  • Sturgeon caviar Imperial 125 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    10200

  • Sturgeon caviar Standart 50gr

    3500

  • Sturgeon caviar Standart 100gr

    7000

  • Sturgeon caviar Classic 20 gr
  • Sturgeon caviar Classic 28.6 gr
  • Sturgeon caviar Classic 57 gr
  • Sturgeon caviar Classic 113 gr
  • Sturgeon caviar Classic 125 gr
  • Sturgeon caviar Classic 500 gr
  • Kaluga caviar Classic 57g
  • Sturgeon caviar Imperial 113 gr
  • Sturgeon caviar Imperial 125 gr
  • Sturgeon caviar Standart 50gr
  • Sturgeon caviar Standart 100gr
  • Sturgeon caviar Classic 20 gr

  • Sturgeon caviar Classic 28.6 gr

  • Sturgeon caviar Classic 57 gr

  • Sturgeon caviar Classic 113 gr

  • Sturgeon caviar Classic 125 gr

  • Sturgeon caviar Classic 500 gr

  • Kaluga caviar Classic 57g

  • Sturgeon caviar Imperial 113 gr

  • Sturgeon caviar Imperial 125 gr

  • Sturgeon caviar Standart 50gr

  • Sturgeon caviar Standart 100gr

  • Sturgeon caviar Classic 20 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    1400

  • Sturgeon caviar Classic 28.6 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    2000

  • Sturgeon caviar Classic 57 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    4000

  • Sturgeon caviar Classic 113 gr

    It has a delicate taste with notes of nuts, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste.

    7900

  • Sturgeon caviar Classic 125 gr

    Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste

    8800

  • Sturgeon caviar Classic 500 gr

    Has a delicate taste with notes of walnut, milk chocolate and shiitake mushrooms, with a delicate creaminess in the aftertaste

    35000

  • Kaluga caviar Classic 57g

    Kaluga a very rare fish that lives in the Amur River basin. The caviar is large, with a greenish tint, has a delicate texture and taste, with mushroom and marine notes.

    5800

  • Sturgeon caviar Imperial 113 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    9200

  • Sturgeon caviar Imperial 125 gr

    Eggs literally melt in your mouth. A bright, developing nutty-creamy taste with subtle hints of truffle and light shades of marine iodine.

    10200

  • Sturgeon caviar Standart 50gr

    3500

  • Sturgeon caviar Standart 100gr

    7000