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  • Сod, truffle mashed potatoes, kombu sauce with red caviar

    590

  • Squid, fennel, spinach, eggplant

    590

  • Duck leg, red cabbage, lavender oil

    650

  • Scallops, truffle risotto, poppy seeds, verbena

    890

  • Picanya pastrami, white beetroot, lingonberry sauce

    800

  • Yellowfin tuna, black risotto

    990

  • Sturgeon, sweet potato, caper sauce

    1150

  • Сod, truffle mashed potatoes, kombu sauce with red caviar

    590

  • Squid, fennel, spinach, eggplant

    590

  • Duck leg, red cabbage, lavender oil

    650

  • Scallops, truffle risotto, poppy seeds, verbena

    890

  • Picanya pastrami, white beetroot, lingonberry sauce

    800

  • Yellowfin tuna, black risotto

    990

  • Sturgeon, sweet potato, caper sauce

    1150

Download menu