• Tostada with duck leg confit, pickled onions, zucchini, beets

    390

  • Creamy ptitim, pressed caviar, fennel flowers

    590

  • Shrimps glazed in white miso, cauliflower

    650

  • Potatoes, strachatella, black caviar

    790

  • Tostada with duck leg confit, pickled onions, zucchini, beets

    390

  • Creamy ptitim, pressed caviar, fennel flowers

    590

  • Shrimps glazed in white miso, cauliflower

    650

  • Potatoes, strachatella, black caviar

    790